One of our two favorite BBQ places in Brooklyn. It's the garage where you have to go and eat some pulled pork and ribs.
A pitcher of beer will be needed while you wait. The line is usually an hour long. But don'y worry the beer selection is very nice. And if you fancy bourbon, it's your lucky day.
You order the meat by the pound and decide the size of your sides. We love the potato salad, baked beans and the broccoli salad.
In order to get a table, it is first come first served. But usually there is always some some room by the time you get your food.